T-fal Ultimate Hard Anodized Nonstick 17 Piece Cookware Set, Black

Customer Reviews

• E. O.

  Great Set As Long As You Use Common Sense!

  This is a great set of pots and pans as long as you take the time to take care of them.1. Do Not wash them in the dishwasher. (Wash them by hand).2. Do Not over heat them. (In other words when preheating, don't get distracted and let them just sit empty over high heat).3. Do Not use metal or abrasive utensils. (Use Wood, Silicone, Plastic).4. Do Not place HOT pots/pans/lids immediately in a sink with cold water. (let them naturally cool before washing).If these common sense steps are followed, They will last you a lifetime! If any of these steps are too difficult for you, stick to cast iron or stainless steel pots and pans.Any product is only as good as how the owner takes care of it!

  See more See less

• A. D.

  If you want a top of the line non stick cookware set that isn't for the oven, look no further

  I have owned a lot of cookware and did a lot of research before purchasing this product. If you do not care about using your pots and pans in the oven, this is the best non stick cookware you are going to find under the $700 price point and maybe even at all. This is NOT normal T-Fal cookware, the coating is COMPLETELY different and much more hard. I have owned a few T-Fal Ultimate products for over 7 years and have used metal on them many times, they still look and act brand new.If you are looking for a premiere set of cookware that isn't for oven cooking, look no further.

  See more See less

• P. T. G.

  Review almost 3 years later

  I believe I submitted an initial review shortly after purchase but I'm back almost three years later to tell you these still cook like they're brand new and look like it! Heat distribution is excellent, they're solid quality, they cook food so fast, and they're so easy to clean. I have zero scratches, dents, or chips. No nonstick material is withering, flaking or anything. These are the real deal. Be really cautious about these negative reviews. An honest review holds more weight than one filled with negativity. I cannot believe the price of these versus what you get. These are a STEAL and I would buy a second set in a heartbeat.

  See more See less

• M. Y.

  Are these real T-Fal?

  I fell for the good reviews. That was a mistake. My last set of T-Fal lasted 10 years, so I was hopeful. Shipped in a PLAIN BROWN box. I would expect manufacturer packaging, no? This made me doubt authenticity. THREE of the pans did NOT sit flat on my glass top stove straight out of the packaging. Light weight, for sure. Egg pan not in the set. T-Fal -fal quality has gone down the drain. I've already initiated the return. Went out this weekend and bought another set that is better quality and sits FLAT on my stovetop straight from the box. I should have listened to the one-star reviews from the get-go.

  See more See less

• B.

  This review is based on everyday use of all products for past 3 months

  Great product overall. I am very happy with the quality and so far the non-stick feature is working phenomenally. I stuck to the anodized titanium as opposed to the copper like some people got and it works out well and haven't had some of the issues others have. I've always had bad experiences with copper so I just stay away from it. As a warning you MUST use these pots on a medium-high heat; my glass stove top goes up to 10 and I do not use it past 8. I made the mistake of using one of them on high heat and it did not end well, pics attached. It ended up causing some weird markings that I assume is where some of the non-stick layer was burned off. The pot is still non stick surprisingly but the markings remain. The only gripe for me is the strainer pot. Despite my best attempts it developed some water markings right after my 3 use. You will not regret getting these pots. I cook everyday and use almost all the pots minus the very small one I think you use for eggs or something. I kept my old pots, that I had for like 6 years, just in case these were a disaster. Glad to say I threw them away two weeks ago. The last suggestions I would give, which should be no brainers are: 1. Use wooden spoons to cook and don't use abrasive sponges to clean the pots. 2. Do not use bleach or use it very sparingly. 3. Let the pots cool down for a few mins(approx 20) before you wash them after use, this prevents the warping that plagues some consumers. 4. You don't have to let them sit in water prior to cleaning, everything slides right off.

  See more See less

• «
• ‹
• 1
• 2
• ›
• »